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Discover the art of sushi-making with a high-end Japanese sushi class in Tucson. Over 2.5 hours, you'll learn to craft a variety of traditional and modern sushi flavors, guided step-by-step by expert instructors. The class provides a hands-on experience where you’ll roll your own sushi, gaining skills you can take home.
The menu features a delicious 5-course meal, including miso soup, a fresh edamame and avocado salad with ginger, and two different sushi rolls — a classic California roll and a spicy shrimp roll. To finish, enjoy homemade miso butter cookies, a sweet ending to your culinary journey.
This small-group class, limited to eight participants, creates an intimate setting perfect for learning and tasting. Feel free to bring your own wine or beer to enhance the experience while you dine on your creations.
The class lasts approximately 3 hours, giving you plenty of time to learn, cook, and enjoy your meal.
You’ll receive a full 5-course menu, hands-on sushi-making guidance, and a relaxed Tucson venue to learn and dine.
Yes, this is a BYOB event. You’re welcome to bring wine or beer to enjoy during the class.
Absolutely. Whether you’re a beginner or have some sushi experience, the step-by-step instructions are designed to be accessible for everyone.
The class is limited to a maximum of 8 guests, ensuring personalized attention.
Yes, the venue is wheelchair accessible, and transportation options are also accommodating for wheelchair users.
For a full refund, cancel at least 24 hours before the scheduled start time.
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Check availability to see start times.
English
Meet at the starting point
The chef will be waiting for you inside the venue.
Open in Google MapsFor a full refund, cancel at least 24 hours before the scheduled start time.
Your booking is confirmed immediately after checkout.
From $115.00 per person